Two! Two eggs! Ha ha ha!
You can see how much smaller they are than the “large” storebought eggs we get from Trader Joe’s. Upon breaking, their yolks were of a similar size, but the whites definitely a bit less.
Yes, we broke them. Yes, we ate them. I was a little surprised by the flavor – it wasn’t so much different as fuller. I’m looking forward to trying them out in baking – I’ve heard all sorts of wonderous things regarding fresh eggs and souffles. 😉